DRINKS (jump to wine list)

NEGRONIS

NEGRONI SBAGLIATO (10)
london dry gin, campari, dolin vermouth, sparkling wine

PHILLY NEGRONI (12)
bluecoat american dry gin, campari, sweet vermouth

COCKTAILS

FRENCH FARMER (10)
st. germain elderflower, champagne

SANGUINELLO (11)
vodka, blood orange puree, chambord, lime

BARBUZZO OLD FASHIONED (12)
old overholt rye, maraschino cherries, peychaud's

GRAPEFRUIT SPRITZ (11)
aperol, fresh squeezed citrus, sparkling wine and water

BASIL LEMONADE (11)
titos vodka, housemade lemonade, torn basil leaves

LE ROMARIN (13)
gin, green chartreuse, lemon, rosemary

BEER

DRAFT

OMMEGANG WITTE, NY (7)
belgian style white ale; creamy, spicy and refreshing

VICTORY PRIMA PILS, PA (6.5)
german style pilsner; light and elegant

ITHACA FLOWER POWER (7)
american ipa with bold hoppy nose; citrus and floral notes

YARDS BUD'S BEST (6.5)
english style pale ale; brewed exclusively for 13th street

FOUNDERS ALL DAY IPA, MI (7)
refreshing session ipa; citrus hops with a light malt backbone

LOVE CITY BREWING CO, SYLVIE STOUT, PA (7)
english style stout; notes of coffee and dark chocolate

CIDER

WYNNDRIDGE CRANBERRY CIDER, PA (7)
farm crafted local apple cider infused with fresh cranberry

CANS AND BOTTLES

SIXPOINT 'THE CRISP' PILS, NY (6)
german style pils; bright and floral

LAGUNITAS SUMPIN EASY ALE, CA (6.5)
smooth and velvety ale with a bright citrusy finish

SLYFOX HELLES LAGER, PA (6)
golden helles lager; smooth with a light malt finish

DOGFISH HEAD 60 MIN, DE (6.5)
american style ipa; malty backbone with deep hops

GREEN FLASH WEST COAST IPA, CA (8)
american west coast ipa; floral hops with full body

DUVEL GOLDEN ALE, BEL (12)
well built and strong; complex body with slight sweetness

STILLWATER 'EXTRA DRY', NY (6)
sake style saison; subtle rice flavor with light citrus

ALLAGASH WHITE, ME (7.5)
belgian style wheat ale; creamy and refreshing

LANCASTER MILK STOUT, PA (6.5)
rich and dark stout brewed with sweet lactose

GREAT LAKES EDMUND FITZGERALD PORTER, OH (6.5)
bittersweet chocolate and coffee; bold hopping

WINE (back to cocktails)

G: glass / P: pitcher / B: bottle

SANGRIA

ROJA (G: 8 / P: 32)
spanish wine, brandy, mulled cider

SPARKLING

CHARDONNAY-MACABEO, CASAS DEL MAR, CAVA NV SP (G: 12 / B: 58)
apples and pears; elegant and creamy

WHITE

PINOT GRIGIO, ALOIS LAGEDER, ALTO ADIGE, 2017 IT (B: 62)
fresh citrus and white flowers; clean and brilliant

SAUVIGNON BLANC, CHATEAU GRANDE METAIRIE, 2018 FR (G: 13 / B: 62)
grapefruit and melons; crisp and fruity

KERNER, KOFERHOF, 2018, IT (B: 68)
orchard fruits, flowers and slate; high toned and clean

ALIGOTE, DOMAINE ROUGES-QUEUS, 2017, IT (B: 70)
mineral driven citrus and floral notes; crisp and savory

PINOT BIANCO, SAN PIETRO, 2018, IT (G: 13 / B: 60)
pears and peaches; supple and honeyed with balance

SOAVE CLASSICO, INAMA, 2017, IT (G: 12 / B: 58)
floral apples and herbs; ripe fruit with textured minerals

CORTESE DI GAVI, MASSONE, 2018, IT (G: 14 / B: 64)
green apples and pears; assertive minerality and brisk finish

CHENIN BLANC, THIBAUD BOUDIGNON, 2017, FR (B: 80)
honeyed orchard fruits and peach; chalky with high acidity

ARNEIS, VIETTI, ROERO, 2017, IT (G: 10 / B: 48)
floral fresh fruit and herbs; full, fruity and crisp

VIURA, R LOPEZ HEREDIA, GRAVONIA, 2009, SP (B: 88)
honey, wax and dried fruits; nutty, dry and textural

CHARDONNAY, BARRAUD, MACON-VILLAGE, 2018, FR (G: 12 / B: 58)
yellow apples, pears and spice; balanced with no oak