DINNER

SNACKS & SPREADS

MEDITERRANEAN OLIVES (5)
french, spanish & italian olives, citrus zest, olive oil

SHEEPS' MILK RICOTTA (12)
arbequina olive oil, fig condimento, sicilian oregano, sea salt, grilled french country bread

LOCAL PEACH CROSTONE (11)
whipped ricotta, spruce tip honey, jalapeno, coriander, mint, Mighty Bread seeded sourdough

ALBACORE TUNA CRUDO (14)
baby fennel, castelvetrano olives, buttermilk, fennel pollen, picual olive oil, aleppo, parsley

CACIO E PEPE ARANCINI (10)
mozzarella stuffed risotto, black garlic, sweet peas, pecorino, lemon


BOARDS


HOUSE MADE CHARCUTERIE BOARD (17)
with baguette and seeded flatbread
·coppa with fig mustard
·mortadella with herb remoulade
·saucisson sec with cornichons
·rabbit + foie gras terrine with fermented turnips


CHEESE BOARD (17)
with baguette and seeded flatbread
·monte enebro, goat, spain with pickled fig jam
·cherry grove toma, raw cow, nj with green tomato mostarda
·quadrello di bufala, buffalo, italy with truffled honeycomb
·birchrun blue, raw cow, pa with fennel mostarda

 

SALADS & VEGETABLES

SUMMER CHOPPED SALAD (13)
gem lettuce, radicchio, local tomatoes, sweet corn, soppressata, cacciocavalLo, Italian dressing

CHARRED LOCAL BROCCOLI (12)
tonnato sauce, crispy garlic, preserved swiss chard stems, radish, celery leaf

ROASTED BEET SALAD (11)
salt roasted & pickled beets, whipped goat cheese, orange, tuscan kale, pistachio pesto

WOOD OVEN ROASTED KING OYSTER MUSHROOMS (12)
house-made yogurt, pistachio, cilantro, lemon, urfa

LOCAL HEIRLOOM TOMATO SALAD (15)
buffalo mozzarella, purslane, sumac, holy basil, grilled Mighty Bread

SUGAR ROASTED BABY CARROTS (12)
local spelt berries, pistachio dukkah, mint, spring onion, dates, Keepwell ramp vinegar, lemon yogurt


PIZZA

MARGHERITA (14)
san marzanos, house stretched fior di latte, parmesan, basil & extra virgin olive oil

CALABRESE (17)
spicy coppa, garlic, san marzano tomato, fior di latte, nduja, caciocavallo, fermented chile, fresh oregano

FINOCCHIO (16)
wood-roasted fennel, san marzano tomatoes, long hots, taggiasca olives, ricotta, parmesan

FUNGHI (16)
roasted local mushrooms, swiss chard, garlic, smoked mozzarella, thyme

UOVO (17)
new potatoes, secret white sauce, guanciale, parmesan, fior di latte, truffled local egg

FIORE DI ZUCCA (16)
local squash blossoms, mint, buffalo mozzarella, roasted zucchini, pine nuts, garlic, prosciutto di parma

ADD:
arugula (2), wood roasted mushrooms (3), sausage (3), prosciutto di parma (4)


PASTA

CHITARRA (18)
littleneck clams, guanciale, sweet corn, dandelion greens, turmeric, almond breadcrumbs

TORTELLINI VERDE (16)
smoked ricotta, slow-roasted cherry tomatoes, fennel, wilted summer greens, basil

PAN SEARED GNOCCHI (17)
homemade garlic sausage, local escarole, romano beans, parmesan, oregano

LOCALLY MILLED SPELT CASARECCE (16)
local mushrooms, tuscan kale, parmesan, flax seed, black garlic, whipped ricotta

TUFOLI (15)
sunday supper pork ragu, broccoli rabe, basil, provolone picante, herbed pangrattato


PLATES

GRILLED SPANISH OCTOPUS (15)
cantimpalo chorizo, fingerlings, cucumber, taggiasca olive, roasted peppers, fennel soubise, herbs

CACIOCAVALLO STUFFED MEATBALLS (12)
house ground shortrib & pork meatballs, sicilian oregano, pickled pepper relish, grilled bread

FIDEUA (25)
catalan noodle paella, mussels, shrimp, chistorras chorizo, braised pork, sofrito, roasted shrimp noodle, garlic aioli

GRILLED HANGER STEAK (23)
new potatoes, summer beans, charred radicchio, balsamic condimento, parmesan, savory

NEW YORK STEEL HEAD TROUT (18)
zucchini pistou, blistered cherry tomatoes, pole beans, radish, zucchini stem, coriander

PAN SEARED PORK CHOP (20)
charred shishitos, bel fiore, local peaches, green onions, garlic scaper salsa verde